Afternoon tea at the Oriel House Hotel.

Exploring Oriel House Hotel's culinary offerings

As a diner with a penchant for memorable culinary experiences, I often find myself seeking out establishments that not only tantalise the taste buds but also elevate dining to an art form.

Sunday carvery

As a connoisseur of comfort food, I couldn't resist the allure of Oriel House Hotel's Sunday carvery. Stepping into the cosy ambiance of the dining area, I was greeted by the inviting aroma of slow-roasted meats and savoury gravy. The carvery spread was a sight to behold, with an array of succulent roasts, accompanied by piping hot vegetables, crispy roast potatoes, and fluffy Yorkshire puddings. From tender slices of roast beef to golden-brown turkey, there was something to satisfy every craving. The relaxed atmosphere and friendly service only added to the appeal, making it the perfect setting for a leisurely and indulgent Sunday afternoon.

Afternoon tea

For a change of pace, I decided to treat myself to Oriel House Hotel's elegant afternoon tea experience. Settling into a plush armchair in the hotel's charming tearoom, I was presented with a tiered stand adorned with an assortment of delicate sandwiches, freshly baked scones, and exquisite pastries and cakes. Each bite was a revelation of flavour and texture, from the lightness of the cucumber sandwiches to the richness of the clotted cream atop the warm scones.

Dinner

The menu was a testament to the hotel's commitment to showcasing the finest local and international flavours, with an enticing array of dishes to choose from. From classic Irish favourites to contemporary creations, each dish was expertly prepared and presented with flair. I opted for a succulent steak. Paired with a glass of wine recommended by the knowledgeable staff, it was a dining experience that left me eager to return for more.

Buffet-style breakfast

As my stay at Oriel House Hotel drew to a close, I couldn't resist indulging in one final culinary delight: the buffet-style breakfast. The spread was a veritable feast for the senses, with a tempting array of hot and cold options to choose from. From fluffy pancakes and crispy bacon to creamy porridge and fresh fruit, there was something to satisfy every craving.

In conclusion, my visit to Oriel House Hotel was a gastronomic adventure that surpassed my expectations. From the comforting familiarity of the Sunday carvery to the refined elegance of afternoon tea, and the inventive flavours of dinner to the hearty abundance of the buffet-style breakfast, each dining experience was a testament to the hotel's dedication to excellence. Oriel House Hotel offers a dining experience that is sure to leave a lasting impression.