food | Cork Independent

Heart of the Lee

Rising costs remain a major challenge to foodservice sector

Enjoy autumn in all its glory

There's nothing like a nice, crisp new book!

Chefs open up their kitchens

City Hall turned into food paradise

Marking the very finest in Irish hospitality

Restored castle is a real gem

Autumn-inspired afternoon tea at the Met

Discover and taste the best of Cork and Kerry

Blas awards lit up by Cork producers

The magic of discovering new food products

App-y to know more about healthy food?

Ireland still loves the spuds!