Roots Kitchen savours business success

Donna's journey in the business world began seven years ago when she started her venture as a high-end lunch service business. Over time, she transformed it into a full-service corporate catering company, and in 2019, she secured a significant contract that completely changed the face of her business.

However, just as this contract was coming to fruition, she faced a personal challenge as her she gave birth to a baby boy who was born with a rare genetic condition. Despite this challenging difficulty, Donna persevered and continued to run her business while also managing her son's health condition with medication.

With a team of eight, Roots Kitchen is steadily growing. Recently, her husband, whom she met while working at Sober Lane bar in Cork, joined the team after spending eight years at Apple. His experience added valuable expertise.

Donna's success in the business world is a testament to her resilience and determination. She has built a thriving business while also managing to balance her personal life and the demands of being a mother. Her story serves as an inspiration to other aspiring entrepreneurs, especially women, who may face similar obstacles in their journey.

As Donna continues to grow her business and make a mark in the corporate catering industry, she says that she remains committed to providing exceptional service and culinary experiences to her clients.